We heal culinary culture while healing the people who create it.

Restoring Healing and Authentic Hospitality Culture in a Transactional Era

Imagine hospitality culture where owners thrive while maintaining exceptional quality, teams feel deeply connected to the cultural meaning of their craft, and staff proudly serve as cultural ambassadors sharing authentic traditions. Picture guests leaving not just served, but truly nourished—experiencing hospitality that feeds both body and soul.

This vision feels distant when hospitality culture has lost its way. Owners burn out, teams disconnect from their craft’s meaning, staff become order-takers, and guests leave unfulfilled. This cultural disconnect affects everyone in the hospitality ecosystem—stressed owners create stressed teams, disconnected teams serve disconnected experiences.

But this transformation is entirely possible when we address the root causes rather than just the symptoms.

EXPLORE
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Our Mission

We believe authentic hospitality is an art form, not a business transaction. Our mission is to help restaurants and hotels rediscover the European traditions of genuine service, quality cuisine, and cultural connection.

We're not here to impose a one-size-fits-all solution. Instead, we help you uncover your unique hospitality culture—one that honors both your heritage and your guests' needs, creating experiences that nourish body, soul, and community.

In a world increasingly dominated by fast-food mentality and Instagram aesthetics, we stand for the timeless values that make hospitality truly meaningful: genuine care, cultural authenticity, and the belief that sharing a meal should be a celebration of human connection.

Meet Sonía

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Meet Manuel

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Our Story Together

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Our Expertise

20+ Years Hospitality Leadership

5* Resort Management Experience

International Cruise Ship Executives

Multicultural Leadership Mastery

Based in Mallorca, Serving Globally

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Our Services

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SOMA Business Solutions

Through our business transformation programs we restore the understanding that hospitality is about nourishing both body and soul—for your team, your guests, and your community - This isn't consulting plus wellness programs.

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Culinary Experiences

Manuel's culinary experiences restore the connection between people and authentic food culture. These aren't just cooking events—they're cultural experiences that create an understanding of food as nourishment and community.

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Never Hungry Programs

Authentic hospitality cannot emerge from people who are struggling with their own relationship to food, stress, and cultural authenticity. Sonìa's programs heal the personal challenges that undermine professional excellence.

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Transformation Stories in Action

"I spent years dreaming of owning a beachfront restaurant, but six months after opening, I was drowning. Despite having only 16 tables, I had no idea how to run a restaurant—food costs were out of control, my staff panicked during busy hours, and guests complained about slow service and mediocre food. SOMA structured everything from scratch: Manuel set up supplier relationships for quality ingredients at proper costs, designed a menu my kitchen could actually execute during rush periods, and trained us to serve fun, healthy food that guests love. Sonìa organized our operations so we could handle summer crowds without chaos. One year later, we're profitable, fully booked weekends, and I finally enjoy my dream restaurant. SOMA turned my nightmare into the success I'd always envisioned.."
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Cortijo Bar Restaurant, Mojacar Playa
"As a family-run hotel, we always prided ourselves on personal service, but we were stuck at 3.8 TripAdvisor rating and couldn't understand why. When SOMA worked with us, they revealed that our team—including family members—had lost connection with what makes hospitality special. Sonìa showed us how our own stress was affecting guest experiences and transformed our staff presentation with comfortable, linen-elegant clothing that feels both professional and fairy-like. Manuel cost-efficiently refurbished and optimized our kitchen, helping us create genuinely nourishing meals instead of just adequate food. Six months later, we're consistently earning 4.6+ TripAdvisor ratings and guests specifically mention feeling 'part of our family story.' SOMA helped us rediscover why we love hospitality."
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Hotel Rosalie, Mont Pellier

Ready to Transform Your Hospitality Culture?

Don’t let another day pass watching your team struggle and your guests leave unfulfilled. Experience the SOMA difference with our immersive approach that heals culture from the inside out.

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